{"id":1909,"date":"2012-10-29T12:53:31","date_gmt":"2012-10-29T11:53:31","guid":{"rendered":"http:\/\/www.tourdebier.cz\/francek\/?p=1909"},"modified":"2012-11-01T14:47:17","modified_gmt":"2012-11-01T13:47:17","slug":"lezacek-maly-pivo-pro-huga-jednohrncovy","status":"publish","type":"post","link":"https:\/\/www.tourdebier.cz\/francek\/lezacek-maly-pivo-pro-huga-jednohrncovy\/","title":{"rendered":"Le\u017e\u00e1\u010dek Mal\u00fd P\u00edvo pro Huga&#8230;Jednohrncov\u00fd"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-2005\" title=\"Le\u017e\u00e1k Francek narozeninov\u00fd speci\u00e1l Hugo mal\u00fd p\u00edvo\" src=\"https:\/\/www.tourdebier.cz\/francek\/wp-content\/uploads\/2012\/10\/25_lezak_francek_narozeninovy_special_hugo_maly_pivo.jpg\" alt=\"\" width=\"480\" height=\"595\" srcset=\"https:\/\/www.tourdebier.cz\/francek\/wp-content\/uploads\/2012\/10\/25_lezak_francek_narozeninovy_special_hugo_maly_pivo.jpg 480w, https:\/\/www.tourdebier.cz\/francek\/wp-content\/uploads\/2012\/10\/25_lezak_francek_narozeninovy_special_hugo_maly_pivo-242x300.jpg 242w, https:\/\/www.tourdebier.cz\/francek\/wp-content\/uploads\/2012\/10\/25_lezak_francek_narozeninovy_special_hugo_maly_pivo-250x309.jpg 250w\" sizes=\"auto, (max-width: 480px) 100vw, 480px\" \/><\/p>\n<p>Datum narozen\u00ed vnou\u010dka, pr\u00fd Huga, se bl\u00ed\u017eil, tak jsem v ned\u011bli 9. 9. 2012 uva\u0159il na jeho p\u0159iv\u00edt\u00e1n\u00ed &#8222;Hug\u016fv\u00a013\u00b0P sv\u011btl\u00fd\u00a0\u00a0le\u017e\u00e1\u010dek&#8220;. Poprv\u00e9 jsem pou\u017eil metodu KMV (Kochmaischeverfahren), kter\u00e1 spo\u010d\u00edv\u00e1 v rozd\u011blen\u00ed vyst\u00edrky na dv\u011b \u010d\u00e1sti, kdy prvn\u00ed \u010d\u00e1st tvo\u0159\u00ed od 50 do 70%\u00a0 celkov\u00e9ho syp\u00e1n\u00ed v\u00a0 cca 50% vyst\u00edrac\u00ed studen\u00e9 vody. N\u00e1sleduje rmutovac\u00ed schema, kter\u00e9 prob\u011bhne v\u0161echny d\u016fle\u017eit\u00e9 teploty a\u017e k varu. Pot\u00e9 p\u0159id\u00e1me do kotle druhou \u010d\u00e1st studen\u00e9 vyst\u00edrac\u00ed vody, teplota v kotli klesne na cca 57- 60\u00b0C\u00a0 a vlo\u017e\u00edme druhou \u010d\u00e1st syp\u00e1n\u00ed. Pot\u00e9 op\u011bt p\u0159es zcuk\u0159ovac\u00ed teploty dojedeme a\u017e k teplot\u011b odrmutovac\u00ed a sced\u00edme. Bl\u00ed\u017ee toto schema vysv\u011btluje: <a href=\"http:\/\/www.hb-tauschboerse.bplaced.net\/pdf\/Earlsches_Maischverfahren.pdf\">http:\/\/www.hb-tauschboerse.bplaced.net\/pdf\/Earlsches_Maischverfahren.pdf<\/a> a s v\u00fdpo\u010dtem: <a href=\"http:\/\/www.hb-tauschboerse.bplaced.net\/Programme\/EKMV_03.xls\">http:\/\/www.hb-tauschboerse.bplaced.net\/Programme\/EKMV_03.xls<\/a>\u00a0V\u00fdhody pou\u017eit\u00ed tzv. jednoho hrnce jsou nesporn\u00e9, nen\u00ed \u017e\u00e1dn\u00e9 \u010derp\u00e1n\u00ed, ani p\u0159el\u00e9v\u00e1n\u00ed hork\u00fdch rmut\u016f, p\u0159i zachov\u00e1n\u00ed vlastnost\u00ed piva, jako p\u0159i dekok\u010dn\u00edm va\u0159en\u00ed.<\/p>\n<p>Viz varn\u00ed list:<\/p>\n<p><img decoding=\"async\" class=\"ngg-singlepic ngg-center\" src=\"https:\/\/www.tourdebier.cz\/francek\/wp-content\/gallery\/hugo\/hugo_0.jpg\" alt=\"hugo_0\" \/><\/p>\n<p>Jak se tlakoval a zr\u00e1l:<\/p>\n<p style=\"text-align: center;\"><img loading=\"lazy\" decoding=\"async\" class=\"ngg-singlepic ngg-center aligncenter\" src=\"https:\/\/www.tourdebier.cz\/francek\/wp-content\/gallery\/hugo\/hugo_lezeni.jpg\" alt=\"hugo_lezeni\" width=\"546\" height=\"741\" \/><\/p>\n<p>&nbsp;<\/p>\n<p>Zakvasil jsem pomoc\u00ed 125ml origin\u00e1ln\u00edch budvarsk\u00fdch kvasnic. Zchlazeno na 15\u00b0C studni\u010dn\u00ed vodou pot\u00e9 9\u00b0C lednice &#8230;\u00a0 Kva\u0161en\u00ed prob\u00edhalo p\u0159esn\u011b t\u00fdden.\u00a0 Sto\u010dil jsem p\u0159i cca 4% a jak vidno z horn\u00edho grafu trochu brzo.<\/p>\n<p>Po \u010dtrn\u00e1cti dnech jsem tlak mnohokr\u00e1t odpou\u0161t\u011bl &#8211; v\u017edy na nulu, abych se dostal na tlak optim\u00e1ln\u00ed.<\/p>\n<p style=\"text-align: center;\"><img loading=\"lazy\" decoding=\"async\" class=\"ngg-singlepic ngg-center aligncenter\" src=\"https:\/\/www.tourdebier.cz\/francek\/wp-content\/gallery\/hugo\/odpousteni_tlaku.jpg\" alt=\"odpousteni_tlaku\" width=\"604\" height=\"336\" \/><\/p>\n<p>&nbsp;<\/p>\n<p><strong>Dne 27.10.2012 jsme se kone\u010dn\u011b do\u010dkali a vnou\u010dek Hugo\u00a0byl na sv\u011bt\u011b. <\/strong><\/p>\n<p><strong>Ve\u010dern\u00ed zap\u00edjen\u00ed na Hugovo nejen zdrav\u00ed potvrdilo, \u017ee jednohrncov\u00e1 metoda je skute\u010dn\u011b \u017eivotaschopn\u00e1. Pivo bylo se smetanovou p\u011bnou, vy\u0161\u0161\u00ed p\u0159\u00edjemnou ho\u0159kost\u00ed, dobr\u00fdm \u0159\u00edzem a libou jemnou v\u016fn\u00ed. <\/strong><\/p>\n<div class='wp_likes' id='wp_likes_post-1909'><a class='like' href=\"javascript:wp_likes.like(1909);\" title='' ><img decoding=\"async\" src=\"https:\/\/www.tourdebier.cz\/francek\/wp-content\/uploads\/thumb-up-francek.jpg\" alt='' border='0'\/><\/a><span class='text'><b>5<\/b> lidem se \u010dl\u00e1nek l\u00edb\u00ed.<\/span><\/p>\n<div class='like' ><a href=\"javascript:wp_likes.like(1909);\"><\/a><\/div>\n<div class='unlike' ><a href=\"javascript:wp_likes.unlike(1909);\">> U\u017e se mi nel\u00edb\u00ed..<\/a><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Datum narozen\u00ed vnou\u010dka, pr\u00fd Huga, se bl\u00ed\u017eil, tak jsem v ned\u011bli 9. 9. 2012 uva\u0159il na jeho p\u0159iv\u00edt\u00e1n\u00ed &#8222;Hug\u016fv\u00a013\u00b0P sv\u011btl\u00fd\u00a0\u00a0le\u017e\u00e1\u010dek&#8220;. Poprv\u00e9 jsem pou\u017eil metodu KMV (Kochmaischeverfahren), kter\u00e1 spo\u010d\u00edv\u00e1 v rozd\u011blen\u00ed vyst\u00edrky na dv\u011b \u010d\u00e1sti, kdy prvn\u00ed \u010d\u00e1st tvo\u0159\u00ed od 50 do 70%\u00a0 celkov\u00e9ho syp\u00e1n\u00ed v\u00a0 cca 50% vyst\u00edrac\u00ed studen\u00e9 vody. N\u00e1sleduje rmutovac\u00ed schema, kter\u00e9 prob\u011bhne [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-1909","post","type-post","status-publish","format-standard","hentry","category-piva"],"_links":{"self":[{"href":"https:\/\/www.tourdebier.cz\/francek\/wp-json\/wp\/v2\/posts\/1909","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.tourdebier.cz\/francek\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tourdebier.cz\/francek\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tourdebier.cz\/francek\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tourdebier.cz\/francek\/wp-json\/wp\/v2\/comments?post=1909"}],"version-history":[{"count":0,"href":"https:\/\/www.tourdebier.cz\/francek\/wp-json\/wp\/v2\/posts\/1909\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.tourdebier.cz\/francek\/wp-json\/wp\/v2\/media?parent=1909"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tourdebier.cz\/francek\/wp-json\/wp\/v2\/categories?post=1909"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tourdebier.cz\/francek\/wp-json\/wp\/v2\/tags?post=1909"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}